Pizza Dough

1 package yeast
1 C. warm water
1 Tbs. sugar
2 Tbs. oil
1/2 tsp. salt
2 and 3/4 to 3 and 1/4 C. flour

Dissolve yeast in warm water to activate. Mix all ingredients together, knead ~5 min, allow dough to rise ~30 min. If you are using the dough for pizza, 15-20 min at 425F. If you are making calzones, 1 batch of dough makes 6 calzones, and they bake 25 min at 375F or until golden brown.